Bright. Cleansing. Restorative.

Harness the power of golden marigold petals with a refreshing fusion of lemongrass, orange peel, hibiscus, and rosehip. This vibrant blend supports natural detoxification, improves digestion, and promotes glowing skin from within.

Tea type: Herbal infusion (naturally caffeine-free)

Brewing Instructions

• Water temperature: 95°C (just below boiling)
• Steeping time: 5–7 minutes (covered, to retain essential oils and aroma)
• Serving size: 2–2.5g loose tea (about 1 teaspoon) per 200–250ml cup
• Flavour tip: Longer steeping (8–10 minutes) gives a bolder citrus-tart flavour, while 5 minutes keeps it lighter and floral.

Best enjoyed:

• • Midday for a gentle detox & skin boost
  • Iced in summer with a slice of lemon or orange for a refreshing cleanse
  • Add a drizzle of honey for natural sweetness.

Optional Enhancements:

• Add a drizzle of honey for natural sweetness.

Why You’ll Love It

• Marigold (calendula) supports liver health, digestion & gentle detox
• Hibiscus & rosehip provide antioxidants & vitamin C for skin radiance
• Lemongrass & citrus peel boost metabolism and immunity

Nutrition (per 200ml cup): ~5 kcal | 6–8% DV Vitamin C | Antioxidant-rich

Available in:

• 50g pouch

• 100g pouch